Interested in attending? Be sure to register by Thursday, May 31!
This shortcourse is designed primarily for experienced nutritionists and allied industry professionals seeking a more in-depth exposure to selected topics of emerging and continued interest relating to dairy cattle nutrition and management.
This year's course will feature 2 sessions. You may choose to attend the entire course or just one session. Session 1 will feature nutrition management lectures, similar to previous courses. Session 2 will focus on implementation of the CNCPS and will include case studies in addition to round robin lecture sessions.
Both sessions will provide opportunities for attendees to network with each other and with course faculty in informal settings.
June 4 - 7, 2018
Ithaca, NY 14853
(Monday - Thursday)
(Monday - Wednesday mid-day)
(Wednesday mid-day - Thursday)
For full course information, visit the conference website.