Borden® Cheese Introduces New Hispanic Cheese Line

Borden® Cheese has unveiled a new Hispanic Cheese line, combining authentic, high-quality ingredients within their five varieties of Mexican flavored cheeses. Created for versatility in cooking, the new line will enhance everyone’s favorite Southwestern dishes through the smooth, rich taste of its products.

The new line includes:

  • Borden® Cheese Quesadilla cheese- rich and creamy making it the perfect melting cheese for any Mexican-style dish. Use it to create authentic quesadillas or cheesy dips or try it on nachos or huevos rancheros.
  • Borden® Cheese Oaxaca cheese- a semi-soft cheese with a salty flavor and is a similar texture to mozzarella. Oaxaca cheese is best served with enchiladas, burritos, or as a topping on your favorite soup.
  • Borden® Cheese Queso Fresco- meaning “fresh cheese” in Spanish, has a mild and creamy taste and is often used to balance the flavor in spicy Mexican dishes. This delicious crumbling cheese is a great topping on tacos, salads, soups and grilled vegetables.

Borden® Cheese can be found in major grocery stores and independent retailers.