Cargill Animal Nutrition announces the addition of Grant Stoddard to its Central U.S. dairy team. Stoddard brings his experience working in the dairy industry, and a level of expertise that will help strengthen customer offerings.
“We are very excited to welcome Grant to our Cargill team,” says Leroy Wiersma, dairy sales manager for the Central U.S. dairy business. “He brings a great background of dairy knowledge, experience and skills that will help us better serve more customers in the Minnesota dairy region.”
“I joined Cargill because I agree with Cargill’s goal of providing a food source that is safe and nourishing for consumers,” Stoddard continues, “I am excited to be a part of this team and help dairy producers find solutions to lameness issues, nutritional concerns or by helping them develop best management practices for their operation.”
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