A family of chemicals found in a wide range of every day products is becoming a challenging new problem Remember in the 1970s when tens of thousands of dairy cattle in Michigan were destroyed as [Read More …]
Throughout history there have been three agricultural revolutions, from domestication to industrialization and on to intensification (The Green Revolution). Now in the 21st century we are witnessing the fourth agricultural revolution – the digitization of [Read More …]
Vision 20/20: Global Markets Outlook brings together experts and thought-leaders from around the world to offer a global vision of the future for more financial and commodity markets than any other conference. INTL FCStone’s Vision [Read More …]
Stalls are the often-used metric to measure overcrowding. It easy to see, measure and calculate cows per usable stall. However, it may not be the limiting factor! What is overcrowding? Overcrowding may be too simple [Read More …]
John Ellsworth of Success Strategies Does the name Coco Chanel ring a bell for you? Your Mom probably used her products when you were growing up. I know my Mom did. Coco Chanel was a [Read More …]
Milk protein prices have been low for the last five years. During this time, butterfat prices have been consistently high. Dairy producers and their nutritionists have done an exceptional job of increasing butterfat levels in [Read More …]
What happens in the dry period … doesn’t stay in the dry period. The productive revenue potential of an average U.S. Holstein is nearly $4,500.* That value can be compromised when cows calve with mastitis, [Read More …]
Diligent management techniques, proper nutrition and monitoring can help mitigate potential post-calving problems The beginning of each new lactation challenges a dairy cow’s ability to maintain normal blood calcium concentrations, often opening the door to [Read More …]
The previous article focused on the advantage of deep sand bedding and choice of sand quality. Clean, deep-bedded sand has been associated with the best outcomes in cattle health, cleanliness, lying times, and cow’s preference. [Read More …]
Nutrition Pathfinders Considered Effective Research-Tested Intervention Program Dairy Council of California, a quasi-state government nutrition education organization committed to elevating the health and wellness of children and families, announced its fourth grade Nutrition Pathfinders program was [Read More …]
I was in the dairy business for nearly 39 years in Chino in Southern California. I spent over 25 of those years on the board of Milk Producers Council. Since I retired from active dairy [Read More …]
GA 6930, 7530 & 8131 Twin-Rotor Rotary Rakes The GA 6930, 7530 and 8131 twin-rotor, semi-mounted rotary rakes provide operators with an even wider range of sizes to find a machine that best fits their [Read More …]
Added as a way to prevent DAs and milk fever, straw in dry cow rations is up for review as new information comes forth: understanding rumen function and its relationship with microbiology allows for an [Read More …]
“We often say, ‘We don’t feed the dairy cow, we feed the microbes in her rumen and lower digestive tract,’” says Keith Bryan, PhD, technical service manager, Silage and Dairy, at Chr. Hansen. That’s because [Read More …]
Lemken, a global manufacturer and supplier of professional crop cultivation implements for strategic tillage, planting and crop protection, offers the Karat 9, a multi-purpose cultivator designed for maximum versatility. The Karat 9’s user-friendly engineering, durable construction [Read More …]
Double S Liquid Feed Services is excited to announce it has been certified by the Safe Feed/Safe Food Certification Program. Administered by the American Feed Industry Association (AFIA), the Safe Feed/Safe Food program means a [Read More …]
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