CWT Assists with 1.9 Million Pounds of Cheese Export Sales
ARLINGTON, VA – Cooperatives Working Together (CWT) has accepted 10 requests for export assistance from Bongards Creameries, Dairy Farmers of America, Northwest Dairy Association (Darigold) and Tillamook County Creamery Association that have contracts to sell 1.9 million pounds (853 metric tons) of Cheddar and Monterey Jack cheeses to customers in Asia, Central America and the Middle East. The product has been contracted for delivery in the period from July through September 2017.
So far this year, CWT has assisted member cooperatives that have contracts to sell 41.9 million pounds of American-type cheeses and 3 million pounds of butter (82% milkfat) to 17 countries on five continents. The sales are the equivalent of 453.9 million pounds of milk on a milkfat basis.
Assisting CWT members through the Export Assistance program in the long term helps member cooperatives gain and maintain market share, thus expanding the demand for U.S. dairy products and the U.S. farm milk that produces them. This, in turn, positively affects all U.S. dairy farmers by strengthening and maintaining the value of dairy products that directly impact their milk price.
The amounts of dairy products and related milk volumes reflect current contracts for delivery, not completed export volumes. CWT will pay export assistance to the bidders only when export and delivery of the product is verified by the submission of the required documentation.