Clean Wisconsin, the Dairy Business Association, The Nature Conservancy in Wisconsin, and Wisconsin Land and Water Conservation Association announced the partnership today at a virtual press conference.
“The challenges facing our drinking water and farming community demand innovative solutions. While not always on the same side of policy debates, our groups have had a long history of advocating for these issues,” Mark Redsten, president & CEO of Clean Wisconsin, said. “We’re working together because it’s time we rethink how we protect our water while supporting our farmers.”
The partnering groups outlined four principles that will guide and inform their efforts to push for robust policy changes, including increasing well testing and well replacement funding, updating the state CAFO program, and bolstering current conservation efforts. The partnership hopes to be a catalyst for critically needed policies, the groups said.
“As the world’s population increases, finding ways to produce more food while protecting clean water will only become more challenging,” Elizabeth Koehler, director of The Nature Conservancy in Wisconsin, said. “Given Wisconsin’s prominent role in agriculture, our state will be an important part of the solution, and collaboration across the public, private and non-profit sectors will be critical.”
“We can all agree that the status quo isn’t working for water in Wisconsin, nor agriculture,” said Matt Krueger, executive director of Wisconsin Land and Water Conservation Association. “Now, more than ever, there is real opportunity — and need — to develop a sustainable vision for both going forward.