The University of Wisconsin-Madison’s Department of Dairy Science invites prospective students and their parents to visit campus on Tuesday, October 16, 10:00 a.m. to 3:30 p.m., to explore what the program has to offer.
The UW-Madison undergrad dairy science program emphasizes a combination of cutting-edge, science-based knowledge and hands-on experience. Award-winning research and extension faculty teach more than 20 undergraduate courses covering nutrition, reproduction, mammary physiology, genetics and other aspects of dairy management. On-campus, state-of-the art dairy facilities enhance the learning experience.
For UW-Madison admission eligibility, it is recommended that seniors rank in the top 25 percent of their high school class. Transfer students must have completed at least 24 semester hours of college–level work. Most transfer students have a GPA of at least a 3.0 on a 4.0 scale.
To attend the Dairy Science Visit Day, please register on-line by Oct. 12 at dysci.wisc.edu by clicking on the Future Students tab and then selecting Undergraduate. For more information, contact Cathy Rook at (608) 263-3308 or [email protected].